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Valentine's Day Menu

  • £49.50 PER PERSON
  • ---------------------------
  • ON ARRIVAL
  • GLASS OF FIZZ
  • STARTERS
  • Choose one
  • TRUFFLE & FOIE GRAS BEEF TATAKI
  • GRAPEFRUIT KING PRAWN SALAD
  • WINTER VEGETABLES FUTOMAKI SUSHI ROLL
  • MAINS
  • Choose one
  • LOBSTER & PINEAPPLE FRIED RICE
  • FILLET STEAK SIZZLER
  • AUBERGINE STIR FRY IN THAI SWEET HOLY BASIL
  • DUCK CONFIT WITH MASSAMAN CURRY
  • DESSERT
  • To share
  • MANGO & PASSION FRUIT CHEESECAKE & DROPPED ICE-CREAM ON CHOCOLATE SOIL

Small Plates

  • THAI PRAWN CRACKERS£3.00Served with Sweet Chilli Dipping Sauce
  • SINGLE FRESH OYSTERS (GF)£3.00Served with Onions & Red Vinegar or Thai Aromatics
  • 6 FRESH OYSTERS (GF)£15.00Served with Onions & Red Vinegar or Thai Aromatics
  • SINGLE YUZU OYSTER SHOOTERS£4.00Fresh Oysters in Yuzu & Caviar in a shooter
  • 3 YUZU OYSTER SHOOTERS£10.00Fresh Oysters in Yuzu & Caviar in a shooter
  • HALF BEIJING ROAST DUCK£28.00Famous Duck dish from Beijing, sliced with crispy succulent skin. Pre Order only 24 hours in advance
  • WHOLE BEIJING ROAST DUCK£45.00Famous Duck dish from Beijing, sliced with crispy succulent skin. Pre Order only 24 hours in advance
  • 1/4 AROMATIC CRISPY DUCK£12.00With Cucumber, Spring Onion, Pancakes & Hoisin Sauce
  • 1/2 AROMATIC CRISPY DUCK£20.00With Cucumber, Spring Onion, Pancakes & Hoisin Sauce
  • WHOLE AROMATIC CRISPY DUCK£36.00With Cucumber, Spring Onion, Pancakes & Hoisin Sauce
  • EDAMAME (V,GF)£3.00Beans in Pods with Salt
  • SPICY EDAMAME (V,GF)£3.50Beans in Pods with Sriracha

Small Plates Continued...

  • TUNA TARTARE WITH AVOCADO (GF)£8.50Yellowfin Tuna with Avocado & Caviar topped with a Quail Egg
  • INARI SUMMER ROLL£7.00Inari Tofu, Iceberg Lettuce, Mint, Vermicelli & Vegetable handrolled in Rice Paper, served with a passion fruit Chilli Sauce
  • AGEDASHI TOFU (V)£6.00Fried Tofu in Sweet Mirin & Soy Sauce, finished with Spring Onions & Bonito Flakes
  • SCALLOP & CHEESE WONTON (D)£8.00Deep Fried Wonton with Scallop, Cheese, Dried Shallots, Spring Onion & Red Chilli served with a Spicy Plum Sauce
  • HONEY BLACK PEPPER SPARE RIBS£9.50Baby Back Ribs cooked in a Honey Black Pepper Sauce with Garlic (5PCS)
  • THAI GRILLED CHICKEN (KAI YANG)£8.50Grilled Lemongrass Chicken Thigh slices with Coriander & Tumeric, served with a spicy Tamarind Dip
  • SALT & PEPPER CHILLI CHICKEN WINGS£7.00Marinated Chicken Wings Stir Fried with 5 spice, Garlic, Peppers & Shallots
  • DUCK SPRING ROLLS£8.00Minced Duck, Vermicelli, Cabbage, Wood-Ear Mushroom & Spring Onion, Hand Rolled in Vietnamese Rice Paper & Deep Fried. Served with a Plum Sauce
  • BEEF GALBI£11.00Korean Marinated Beef, Served with Kimchi, Sesame Seeds, Spring Onions & Chilli with Galbi Sauce
  • THAI FISH CAKES (N)£8.00Hand Made special recipe Haddock Fish Cake, Served with a Cucumber & Peanut Dipping Sauce

Small Plates Continued...

  • VEGETABLE GOLDEN MONEY BAGS (V, N)£6.50Deep Fried Vegetable Wontons filled with Potato Carrots Edamame Beans, Shitake Mushrooms & Mild Curry Powder. Served with Raspberry Chilli Sauce dip & Passionfruit Puree.
  • HAR GAU (4PCS)£6.00Steamed Prawn Dumpling
  • SUI MAI (4PCS)£5.00Steamed Prawn & Pork Dim Sum
  • CHAR SUI BAO (3PCS)£6.00Steamed BBQ Char Sui Bun
  • PORK GYOZA£8.00Hand-Made Dumplings with Pork, Japanese Cabbage, Spring Onions & a Chilli Soy Dip.
  • SINGLE SOY SCALLOP (*GF)£4.00Scallops with glass Vermicelli on Shell with Garlic Soy. (*GF - Not Gluten Free)
  • 3 SOY SCALLOPS (*GF)£10.00Scallops with glass Vermicelli on Shell with Garlic Soy. (*GF - Not Gluten Free)
  • KATAIFI KING PRAWNS£7.00Kind Prawns Wrapped in a soft string pastry, served with a smooth creamy Chilli Sauce
  • TUNA TATAKI£12.00Seared Tunna Fillet with Raw Centre with Guacamole & Chilli
  • BEEF TATAKI£14.00Seared Beef Fillet with a Raw Centre with Guacamole & Chilli
  • STEAMED PRAWN WONTONS£6.00Wontons in a Homemade Soy & Chilli Broth

Soups

  • JAPANESE MISO SOUP (V, GF)£3.00Warm hearted Japanese Soy Bean soup, with added Silken Tofu pieces, Wakame Seaweed & Spring Onions
  • PRAWN TOM YAM SOUP (GF)£7.00Spicy Hot & Sour Soup with Fresh Thai Herbs, Cherry Tomatoes, Straw Mushrooms & Corriander
  • MUSHROOM TOM YAM SOUP (GF)£5.50Spicy Hot & Sour Soup with Fresh Thai Herbs, Cherry Tomatoes, Straw Mushrooms & Corriander
  • TOM KHA KAI SOUP (GF)£5.50Mild Coconut Soup with Chicken, Thai Herbs, Mushroom, Cherry Tomato & Corriander

Taiwanese Buns

Steamed Fluffy Buns with your Selection of Fillings

  • PORK BELLY£8.00With Apple & Misoyaki Sauce
  • AUBERGINE TEMPURA£7.00With Kimchi, Goma Tare Sauce
  • CHICKEN KARAAGE£9.00Japanese Fried Chicken with a Sweet & Sour Sauce

Robata

Charcoal Grilled Barbecue

  • CHICKEN YAKITORI SKEWERS (3PCS) / (N, GF)£8.00Tender Chicken Thigh Skewers. Choose Between a Peanut or Teriyaki Sauce
  • CHINESE BLACK BEAN BEEF SKEWERS (3PCS)£9.00Tender Beef Marinated in a Black Bean Sauce
  • BROCCOLI (GF)£5.00Charred Tenderstem Broccoli with Garlic
  • VEGETABLE SKEWERS (DF)£6.00Mixed Vegetable Skewers Grilled on the Robata in a Garlic & Sweet Soy Glaze
  • GRILLED ASPARAGUS£5.00
  • GRILLED SWEET POTATO IN BAMBOO HUSK (DF)£5.00

Tempura

Lightly Battered & Deep Fried

  • MIXED VEGETABLE£6.00Sweet Potato, Butternut Squash, Shitake Mushrooms, Aubergine, Red Pepper, Onion & Broccoli
  • SOFT SHELL CRAB£12.50Crispy Soft Shell Crab with Cantonese Sauce
  • LOBSTER TEMPURA£16.00Lobster Tempura Lollipops, served with Fresh Lemon & Spicy Japenese Mayo

Salad

  • CEVICHE SASHIMI SALAD (DF, GF)£9.00Salmon & Tuna with Green Leaves and Chilli
  • PAPAYA SALAD (GF DF)£9.00Spicy Papaya Salad with Prawns, Edamame Beans & Sweetcorn. Served with Vietnamese Bun Noodles

Tacos

  • SALMON TACOS£9.00Sashimi Salmon, Guacamole & homemade Salsa in a crispy Taco
  • TUNA TACOS£10.00Sashimi Tuna, Guacamole & homemade Salsa in a crispy Taco
  • LOBSTER TACOS£16.00Lobster Tempura, Guacamole, homemade Salsa and Sakana Sauce in a soft Taco

Nigiri (GF) - 2pcs

Thinly sliced Raw Seafood on a bed of Sushi Rice

  • VEGETARIAN (V)£3.50
  • LOCH DUART SALMON£4.00
  • SCALLOP£4.00
  • PICKLED MACKEREL£4.00
  • YELLOWFIN TUNA£4.50
  • SEABASS£4.50
  • EBI (SWEET PRAWN)£5.00
  • PRAWN£5.00
  • SMOKED EEL£5.50
  • SEARED BEEF FILLET£5.50
  • FLAME TORCHED MISO AUBERGINE£4.00
  • NIGIRI SELECTION (8 PCS)£14.00

Sashimi (4 pcs)

Thin Fillets of Raw Seafood

  • EBI (SWEET PRAWN)£4.00
  • SEABASS£4.50
  • LOCH DUART SALMON£5.00
  • YELLOWFIN TUNA£6.50
  • SCALLOPS£11.00
  • SURF CLAMS£11.00
  • SASHIMI SELECTION (15PCS)£28.00

Hosomaki (GF) (6pcs)

Thinly rolled Sushi wrapped with Nori outside

  • VEGETARIAN (V)£5.00
  • TUNA & TRUFFLE MAYO HOSOMAKI (D)£6.00
  • SALMON & TRUFFLE MAYO HOSOMAKI (D)£6.00

Futomaki (GF) (5pcs)

Thick rolled Sushi wrapped with Nori outside

  • SALMON AVOCADO£7.00
  • SPICY TUNA & CUCUMBER£7.00

Uramaki (8 pcs)

Sushi roll with Nori Seaweed inside & Rice on the outside (sometimes called inside out Sushi)

  • CRUNCHY CALIFORNIA£12.00Prawn, Kampyo, Tempura Flakes
  • SALMON & AVOCADO (GF)£10.00
  • SOFT SHELL CRAB & MANGO£12.00
  • LOBSTER TEMPURA ROLL (D)£14.50Served with Spicy Mayo and Lemon
  • DRAGON ROLL£12.00Tempura Prawns & Cucumber, Avocado roll with Salmon Nigiri Slices
  • CHICKEN KATSU£10.00Fried Chicken Katsu Roll with a side of Katsu curry sauce
  • GREEN CATERPILLAR ROLL£12.00Unagi eel and cucumber inside a roll with an Avocado topping.
  • VEGETABLE GREEN ROLL£8.00Vegetable inside out roll with an Avocado Topping
  • MAKI SELECTION (12 PCS)£18.00Chef's selection of our best-selling makis

New Style Sashimi

  • SUN KISSED SALMON£12.00Glazed Salmon Sashimi blended with a Ponzu Sauce garnished with Coriander & pickled chillies
  • MIXED NEW STYLE SASHIMI PLATTER£18.00Seabass, Tuna and Salmon with Tobiko in Ponzu Lemon Sauce

Mains

  • HALF STEAMED LOBSTER (GF)£25.00Steamed Lobster, cooked with a garlic puree, served with wilted greens
  • WHOLE STEAMED LOBSTER (GF)£40.00Steamed Lobster, cooked with a garlic puree, served with wilted greens
  • STIR FRIED WHOLE LOBSTER£40.00Stir Fried Whole Lobster with Thai Herbs
  • LAMB RACK (4 PCS)£22.00Succulent Cutlets of Lamb in sweet Miso marinade with Kimchi
  • FILLET STEAK (200G)£22.00Fillet of beef. Sauces £2 each: Teriyaki / Bulgogi / Cantonese / Wasabi Black Pepper
  • SWEET & SOUR CHICKEN£13.00Crispy Fried Chicken Breast in a Sweet & Sour Sauce with Pomegranate & Kiwi
  • CRISPY CANTONESE BEEF£13.00Crispy deep fried Beef in a sweet Cantonese Sauce with Onions, Peppers & Chillies

Mains Continued...

  • STIR FRIED HOLY BASIL CHICKEN£12.00Spicy Stir Fry with Freshwater Prawn, Chillies, Garlic, Holy Basil & Oyster Sauce
  • STIR FRIED HOLY BASIL FRESHWATER PRAWN£15.00Spicy Stir Fry with Freshwater Prawn, Chillies, Garlic, Holy Basil & Oyster Sauce
  • BEEF RIBEYE IN BLACKBEAN SAUCE£18.00Stir Fried Ribeye & Tenderstem Brocolli in Blackbean Sauce
  • MISO PORK BELLY WITH SCALLOP£15.00Teppan Fried Miso Pork Belly & Scallops with an Apple Jalapeno salsa
  • CHICKEN KATSU CURRY£11.00Crispy Katsu Chicken with mild Japanese Curry Sauce
  • CHILEAN SEABASS IN 3 FLAVOUR SAUCE (125G)£27.00Teppanyaki steamed Chilean Seabass in a spicy, sweet & sour sauce
  • SAKE SEABASS£16.00Fillet of Seabass, steamed with sweet Rice Wine, served with rice & wilted greens

Mains Continued...

  • GIN DORA£22.00Black Cod marinated in Sweet Miso
  • THAI GREEN CHICKEN CURRYSpicy homemade Green Curry Paste, Coconut Milk, Chicken, Bamboo Shoots & Thai Eggplant
  • THAI GREEN FRESHWATER PRAWN CURRY£15.50Spicy homemade Green Curry Paste, Coconut Milk, Freshwater Prawn, Bamboo Shoots & Thai Eggplant
  • THAI GREEN TOFU CURRY£7.50Spicy homemade Green Curry Paste, Coconut Milk, Tofu, Bamboo Shoots & Thai Eggplant
  • THAI RED LOBSTER CURRY£16.00Red Curry with Lobster, Grapes, Cherry Tomato & Lychee
  • THAI RED DUCK CURRY£13.00Red Curry with Duck Breast, Grapes, Cherry Tomato & Lychee
  • LAMB RENDANG CURRY£12.00Slow cooked Lamb, simmered in an Indonesian Dry Curry, Coconut, Galangal, Lemongrass & Chilli

Mains Continued...

  • LOBSTER PAD THAI (N)£16.00Stir fried rice noodles with Tofu, Garlic, Chives, Beansprouts & Peanuts, in a homemade Tamarind sauce
  • CHICKEN PAD THAI (N)£10.00Stir fried rice noodles with Tofu, Garlic, Chives, Beansprouts & Peanuts, in a homemade Tamarind sauce
  • FRESHWATER PRAWN PAD THAI£13.00Stir fried rice noodles with Tofu, Garlic, Chives, Beansprouts & Peanuts, in a homemade Tamarind sauce
  • VEGETARIAN PAD THAI£7.50Stir fried rice noodles with Tofu, Garlic, Chives, Beansprouts & Peanuts, in a homemade Tamarind sauce
  • BEEF MASSAMAN CURRY (N)£14.00Mild spiced Massaman paste, Coconut Milk, Potatoes, Star Anise, Cinnamon & Cashew Nuts

Sides

  • CHINESE SAUSAGE & SWEETCORN FRIED RICE£6.00
  • SWEET POTATO FRIES WITH TRUFFLE SALT£4.50
  • SALT & PEPPER FRIES£4.00
  • STIR FRIED NOODLES£3.00
  • JASMINE RICE (GF)£3.00
  • GINGER FRIED RICE£3.00
  • XO CHICKEN & ASPARAGUS FRIED RICE£5.00
  • PURPLE GLUTINOUS COCONUT RICE£3.00
  • STEAMED BUNS (2PCS)£2.00

Sauces (50p each)

  • KATAIFI SAUCE
  • HOISIN SAUCE
  • SAKANA SAUCE
  • JAPANESE MAYO SAUCE
  • THAI SWEET CHILLI SAUCE

BENTO BOXES - £8.50

Available 12pm-3pm

  • THAI GREEN CURRY (GF) CHICKEN OR VEGETARIAN£8.50Spicy Homemade Green Curry Paste, Coconut Milk, Bamboo Shoots & Thai Eggplant (Includes Salmon or Vegetable Hosomaki Sushi Rolls, Rice & Edamame Beans)
  • TERIYAKI SALON (*GF)£8.50Fillet of Salmon in a Teriyaki Sauce. (Includes Salmon or Vegetable Sushi Rolls, Rice & Edamame Beans)
  • AGEDASHI TOFU (*GF)£7.50Fried Tofu in Sweet Mirin & Soy Sauce (Includes Salmon or Vegetable Sushi Rolls, Rice & Edamame Beans)
  • DIM SUM£9.00Har Gau, Sui Mai, Char Sui Bao, Pork Gyoza, Kataifi Prawn

Main Plates -Donburi (Rice Bowl)

Available 12pm-3pm

  • CHILLI CANTONESE BEEF WITH RICE£8.00Crispy Deep Fried Beef in a Sweet Cantonese Sauce with Onions, Peppers & Chillies
  • SWEET & SOUR CHICKEN WITH RICE£7.00Crispy Fried Chicken Breast in a Sweet & Sour Sauce with Pomergranate & Kiwi
  • CHICKEN KATSU CURRY WITH RICE£7.00Crispy Katsu Chicken with Mild Japanese Curry Sauce

RAMEN

Available 12pm-3pm

  • VEGETARIAN RAMEN£10.00Tofu, Nori, Egg, Seaweed, Spring Onion & Enoki Mushrooms
  • SHOYU (CHICKEN & PORK BROTH)£10.00Charsu pork, Nori, Spring Onion, Bamboo, & Nitamago boiled egg
  • RED MISO RAMEN (CHICKEN & PORK BROTH WITH MISO£10.00Charsu pork, Nori, Sweetcorn, spring onion, nitamago boied egg & beansprouts
  • TANTANMEN RAMEN (SPICY CHICKEN & PORK BROTH)£10.00Sesame, chilli, spinach, niku miso minced pork & nori
  • FURIKAKE WONTON (SHOYU BROTH)£10.00Mild spiced Wonton Ramen, Served with Pak Choi, Spring Oinions & Nitamago Boiled Egg
  • CHICKEN KATSU RAMEN (CHICKEN CURRY BROTH)£10.00Mild spiced Chicken Curry Broth, with a Fillet of Crispy Chicken. Garnished with Pickle, Ginger & Spring Onion

Sharing Plates

2 for £10, 3 for £14, 4 for £17.50 (Available 12pm-3pm)

  • CHICKEN KAARAGE BUNJapanese Fried Chicken
  • SUI MAISteamed Prawn & Pork Dim Sum
  • HAR GAUSteamed Prawn & Pork Dim Sum
  • CHICKEN YAKATORI SKEWERS
  • BLACKBEAN BEEF SKEWERS
  • SALT AND PEPPER CHILLI CHICKEN WINGSMarinated Chicken Wings stir Fried with 5 spice, Garlic, Peppers & Shallots
  • PORK GYOZAHand-made Dumpling with Pork, Japanese Cabbage, Spring Onions & a Chilli Soy Dip
  • THAI FISH CAKE (N)Hand-made special receipe Haddock Fish Cake, served with a Cucumber & Peanut dipping sauce

Sharing Plates

2 for £10, 3 for £14, 4 for £17.50 (Available 12pm-3pm)

  • TUNA & CUCUMBER FUTOMAKI (GF)Thick Rolled sushi wrapped with Nori outside
  • PORK & MISOYAKI BUNPork Belly with Apple & Misoyaki sauce
  • KATAIFI KING PRAWNSKing Prawns wrapped in a soft string pastry, served with a smooth creamy chilli Sauce
  • CHAR SUI BAOSteamed BBQ Char Sui Bun
  • DUCK SPRING ROLLSMinced Duck, Vermicelli, Cabbage, Wood-Ear Mushroom, & Spring Onion, Hand rolled in Vietnamese Rice Paper & Deep Fried. Served with a Plum Sauce.
  • VEGETABLE MONEY BAGS (V, N)Deep Fried Vegetable Wontons Filled with Potato, Carrots, Edamame Beans, Shitake Mushrooms & Mild Curry Powder. Served with Raspberry Chilli sauce Dip & Passionfruit Puree
  • SALMON & AVOCADO FUTOMAKI (GF)Thick Rolled Sushi, Wrapped with Nori outside
  • STEAMED PRAWN WONTON IN CHILLI SOY BROTHWontons in a Homemade Soy & Chilli Broth

Sides

  • CHINESE SAUSAGE & SWEETCORN FRIED RICE£6.00
  • SWEET POTATO FRIES WITH TRUFFLE SALT£4.50
  • SALT & PEPPER FRIES£4.00
  • STIR FRIED NOODLES£3.00
  • JAMINE RICE (GF)£3.00
  • GINGER FRIED RICE£3.00
  • XO CHICKEN & ASPARAGUS FRIED RICE£5.00
  • PURPLE GLUTINOUS COCONUT RICE£3.00
  • STEAMED BUNS (2PCS)£2.00

PRE-THEATRE

2 Courses £14.95 / 3 Courses £18.95

  • STARTERS (CHOOSE ONE)
  • KATAIFI KING PRAWNS
  • THAI FISH CAKES
  • CHICKEN YAKITORI SEWERS
  • STEAMED CHILLI WONTON
  • SUI MAI
  • MAINS (CHOOSE ONE) EACH DISH SERVED WITH RICE OR NOODLES
  • SAKE SEABASS
  • SWEET & SOUR CHICKEN
  • TOFU THAI GREEN CURRY
  • LAMB RENDANG CURRY
  • CRISPY CANTONESE CHILLI BEEF
  • DESSERTS
  • SIGNATURE HOUSE DESSERT

PAN-ASIAN AFTERNOON TEA

Served everyday 12pm-6pm

  • £14.95 PER PERSON OR ADD A GLASS OF PROSECCO FOR £5 EXTRA
  • OPTION 1
  • SELECTION OF HANDMADE SUSHI (FISH & VEGETABLE)
  • CHICKEN KARAAGE BAO OR VEGETABLE BAO
  • SELECTION OF OUR SIGNATURE DESSERTS

PAN ASIAN AFTERNOON TEA

Served everyday 12pm-6pm

  • £14.95 PER PERSON OR ADD A GLASS OF PROSECCO FOR £5 EXTRA
  • OPTION 2
  • SELECTION OF DIM SUM (HAU GAU, SIU MAI)
  • CHICKEN KARAAGE BAO OR VEGETABLE BAO
  • SELECTION OF OUR SIGNATURE DESSERTS

PAN ASIAN AFTERNOON TEA

Served everyday 12pm-6pm

  • £14.95 PER PERSON OR ADD A GLASS OF PROSECCO FOR £5 EXTRA
  • ALL AFTERNOON TEA COMES WITH A CHOICE OF OUR WHOLE LEAF TEAS
  • ENGLISH BREAKFAST
  • EARL GREY
  • FIRST FLUSH DARJEELING
  • OOLONG
  • LAPSANG SOUCHONG
  • CHAI TEA
  • GREEN TEA
  • MINT TEA
  • FLOWERING TEA
  • JASMINE PEARLS
  • ROOIBOS
  • MATCHA
  • FRUIT BURST
  • DECAFF

Vegetarian Banquet

£20 per person (Min 2 Persons)

  • STARTERS
  • JAPANESE MISO SOUP
  • VEGETABLE GOLDEN MONEY BAGS
  • VEGETABLE NIGIRI
  • -------
  • MAINS
  • TOFU HOLY BASIL STIR FRY
  • STIR FRY MIXED VEGETABLES
  • STEAMED JASMIN RICE
  • DESSERTS
  • SHARING DESSERT PLATTER

SAKANA BANQUET

£30 Per Person SHARING PLATES (MIN 4 PERSONS)

  • STARTERS
  • THAI PRAWN CRACKERS
  • SAKANA SHARING PLATTER
  • SUSHI PLATTER (£5 EXTRA PER PERSON)
  • -------
  • MAINS
  • LAMB RENDANG
  • SWEET & SOUR CHICKEN WITH KIWI & POMERGRANATE
  • BEEF RIBEYE STEAK IN BLACKBEAN SAUCE
  • STIR FRY MIXED VEGETABLES
  • STEAMED RICE
  • DESSERTS
  • SHARING DESSERT PLATTER

SAKANA SET MENU

£35 Per Person - 4 Course Dinner (Min 2 Persons)

  • STARTERS
  • THAI PRAWN CRACKERS
  • MISO SOUP
  • SUSHI PLATTER (£5 EXTRA PER PERSON)
  • -------
  • CHOOSE 1 MAIN
  • SAKE SEABASS
  • BEEF RIBEYE IN BLACKBEAN SAUCE
  • CANTONESE CRISPY BEEF
  • CHICKEN STIR FRIED HOLY BASIL
  • DUCK BREAST RED CURRY
  • LAMB RENDANG
  • BEEF MASSAMAN
  • ALL MAINS COME WITH STEAMED JASMIN RICE
  • DESSERTS
  • SHARING DESSERT PLATTER

SAKANA SIGNATURES

Our signature Asian flavours

  • SAKE CHAN£8.95Grey Goose Vodka, Plum Sake, Maple Syrup, Strawberry puree, Cranberry Juice, Orange Juice
  • DRAGON KING£8.95Goslings Black Seal, Amaretto, Raspberry puree, Mango Juice, Lime Juice
  • EASTERN MOJO£8.95Bacardi Carta Oro rum, Cariel vanilla vodka, lime, gingerbread syrup, blueberries, ginger beer. A full fist of blueberries straight from Bruce Lee
  • LOTUS BLOSSOM£8.95Grey Goose Vodka, St Germain Elderflower, Lychee Kwai Feh Liqueur, Apple Juice
  • BONSAI£8.95Bacardi Carta Blanca, Pineapple Juice, Vanilla Syrup, Lime Juice, Fresh Coriander
  • MISO DRUNK£8.95Grey Goose Vodka, Apricot Liqueur, Passion Fruit puree, Apple Juice, Lemon Juice
  • LOTUS MARTINI£8.95Bombay Sapphire gin, lemon, sugar, cranberry, apple, watermelon & fresh basil. Baby carried the watermelon
  • PATRON LATTE£8.95Grey Goose Vodka, Patron Cafe XO, Frangelico, Cream
  • PORNSTAR£9.50Cariel Vanilla Vodka, Passoa, Pineapple Juice, Passion Fruit Juice, Lime Juice served with a shot Prosecco and Popping Candy!
  • SMOKED ORIENTAL£8.95Smoke infused Grey Goose Vodka, Tobacco infused Kahlua
  • ROYAL GARDEN£8.95Hendricks Gin, St. Germain Liqueur, Rose Liqueur, Lavender, Apple Juice and fresh Lemon Juice
  • SAKANA SLING£8.95Grey Goose Vodka, Elderflower cordial, Lemon and Lime Juice, Jasmine syrup, Apple Juice, Grenadine

ROUND THE WORLD CLASSICS

Modern classics of our time

  • BRANDY ALEXANDER£7.95Hennessey VS Brandy, Cream, Brown Cacao
  • BLOODY MARY£7.95Grey Goose Vodka, Tomato juice, Worcester Sauce, Tabasco, Salt, Pepper, Lemon juice
  • BELLINI£7.95Peach Puree, Champagne
  • BRAMBLE£7.95Bombay Sapphire Gin, Fresh Blackberries, Lemon juice, Crème de Mure
  • DARK & STORMY£7.95Goslings Black Seal, Fresh Lime, Ginger Beer
  • ESPERESSO MARTINI£7.95Grey Goose Vodka, Espresso, Coffee Liqueur, Sugar Cane Syrup
  • CAIPIRHNA£7.95Sagatiba Cachaca, Fresh Lime, Sugar Cane Syrup
  • BACARDI CUBA LIBRA£7.95Bacardi Carta Oro, Fresh Lime, Coca Cola
  • CLASSIC CHAMPAGNE COCKTAIL£7.95Hennessy VS Brandy, Brown Sugar Cane, Champagne
  • FRENCH 75£7.95Bombay Sapphire Gin, Lemon Juice, Champagne

ROUND THE WORLD CLASSiCS

Continued....

  • MAI TAI£7.95Bacardi Carta Oro, Cointreau, Pineapple Juice, Lime Juice, Orgeat Syrup & Grenadine
  • AMARETTO SOURS£7.95Luxardo Amaretto, Lime Juice, Lemon Juice, Sugar Cane Syrup, Bitters
  • SINGAPORE SLING£7.95Bombay Sapphire Gin, Pineapple Juice, Benedictine, Lime Juice, Grenadine, Cherry Herring
  • GIN COLLINS£7.95Bombay Sapphire Gin, Lemon Juice & Soda Water
  • LYNCHBURG LEMONADE£7.95Jack Daniels, Cointreau, Lemon Juice, Lemonade
  • MARGARITA£7.95Olmeca Tequila, Lime Juice, Sugar Cane Syrup
  • OLD FASHIONED£7.95Woodford Reserve Bourbon, Brown Sugar Cane, Bitters
  • MOJITO£7.95Bacardi Carta Blanca, Fresh Mint, Lime Juice, Sugar Cane Syrup
  • DAIQUIRI£7.95Bacardi Carta Blanca, Fresh Lime, Sugar Cane Syrup
  • COSMOPOLITAN£7.95Grey Goose Vodka, Cointreau, Cranberry Juice, Lime Juice

SAKANA SHOOTER

Served as 50ml double measure - "Go Hard or Go Home!"

  • SAMURAI£4.50Grey Goose Vodka, Creme de Mure, Lime Juice
  • 86£4.50Green Thai Chilli, infused Samuba, Tequila Blanco
  • B-58£4.50Kahula, Baileys, Wray Nephew
  • DRAGON FLY£4.50Grey Goose Vodka, Passoa
  • CROUCHING TIGER£4.50Goslings Black Seal, Amaretto
  • THE BALLER£4.50Cariel Vanilla Vodka, Patron XO

CLEAR HEAD

Sakana libations without the headache...

  • PRINCESS ASIA£4.25Pineapple, Lime Juice, Spiced Ginger Beer
  • LYCHEE LEMONADE£4.25Lychee Juice, Cranberry Juice, Apple Juice & Lemonade
  • SOBER MONKEY£4.25Pineapple Juice, Raspberry puree, Lime Juice, Almond Syrup
  • SAKANA ZEN£4.25Pineapple Juice, Passion Fruit Puree, Vanilla Syrup, Coriander

White Wine

  • FINCA VALERO, MACABEO D.O. CARINERA, SPAIN, 2012
  • £4.50175ml
  • £6.00250ml
  • £18.00Bottle
  • LA MAGLIA ROSA, PNOT GRIGIO, VENETO ITALY, 2012
  • £5.50175ml
  • £7.00250ml
  • £22.00Bottle
  • JAMES BASKET PRESS VIOGNIER-SAUVIGNON, RHONE VALLEY FRANCE, 2012
  • £6.10175ml
  • £10.00250ml
  • £29.00Bottle
  • SPY VALLEY, SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND, 2012
  • £8.50175ml
  • £12.00250ml
  • £34.00Bottle

Red Wine

  • FINCA VALERO, TEMPRANILLO GARNACHA, CARINERA, SPAIN, 2012
  • £4.50175ml
  • £6.00250ml
  • £18.00Bottle
  • MABRONTES MALBEC TORRONTES MENDOZA COUNTY, VINTAGE
  • £6.50175ml
  • £9.00250ml
  • £26.00Bottle
  • MAYCAS SUMAQ PINOT NOIR, LIMARI VALLEY, CHILE, 2013
  • £6.80175ml
  • £9.20250ml
  • £27.00Bottle
  • CHARLES SMITH, BOOM BOOM SYRAH, WASHINGTON STATE, USA, 2013
  • £11.80175ml
  • £15.80250ml
  • £47.00Bottle

Rose Wine

  • FINCA VALERO, GARNACHA ROSADO D.O. CARINERA, SPAIN, 2012
  • £4.50175ml
  • £6.25250ml
  • £18.00Bottle
  • SPY VALLEY PINOT NOIR ROSE, MARLBOROUGH, NEW ZEALAND, 2011
  • £8.50175ml
  • £12.00250ml
  • £34.00Bottle

Champagne / Prosecco

  • MOET ET CHANDON BRUT IMPERIAL, EPERNAY, NV
  • £10.50125ml
  • £60.00Bottle
  • PROSECCO, DOC BEL STAR, VENETO, ITALY, NV£30.00Bottle
  • BOTTEGA GOLD, MILLESIMATO 2014, BRUT£35.00Bottle
  • VEUVE CLICQUOT YELLOW LABEL, REIMS, FRANCE, NV£66.00Bottle
  • RUINART BRUT, REIMS, FRANCE, NV£70.00Bottle
  • BILLECART SALMON BRUT RESERVE NV£88.00Bottle
  • PERRIER JOUET BELLE EPOQUE, EPERNAY, FRANCE, NV£165.00Bottle
  • DOM PERIGNON, EPERNAY, FRANCE, 2004£197.00Bottle
  • KRUG GRANDE CUVEE, REIMS, FRANCE, NV£225.00Bottle
  • LOUIS ROEDERER CRISTAL, REIMS, FRANCE, NV£290.00Bottle
  • ARMAND DE BRIGNAC, ACE OF SPADES GOLD£405.00Bottle
  • ARMAND DE BRIGNAC, BLANC DE BLANC, FRANCE NV£630.00Bottle

Rose Champagne

  • MOET ET CHANDON ROSE IMPERIAL, EPERNAY, NV£70.00Bottle
  • VEUVE CLIQUOT ROSE, REIMS, FRANCE, NV£83.00Bottle
  • LAURENT PERRIER CUVEE ROSE BRUT, FRANCE, NV£85.00Bottle
  • RUINART ROSE, REIMS, FRANCE,£89.00Bottle
  • BILLECART SALMON ROSE NV£95.00Bottle
  • LAUREN PERRIER ROSE MAGNUM£200.00Bottle
  • PERRIER JOUET BELLE EPOQUE ROSE, EPERNAY, FRANCE, NV£265.00Bottle
  • DOM PERIGNON ROSE, EPERNAY, FRANCE, 2004£435.00Bottle
  • ARMAND DE BRIGNAC, ACE OF SPADES ROSE, FRANCE NV£630.00Bottle
  • LOUIS ROEDERER CRISTAL ROSE, REIMS, FRANCE, NV£720.00Bottle

VODKA

  • GREY GOOSE£125.00
  • ZUBROWKA BISON GRASS£100.00
  • BELVEDERE£125.00
  • CIROC£140.00
  • CRYSTAL HEAD VODKA£160.00
  • ROBERTO CAVALLI£175.00

GIN

  • BOMBAY SAPPHIRE£95.00
  • BEEFEATER 24£125.00
  • HENDRICK'S£125.00
  • PLYMOUTH£125.00
  • TANQUERAY 10£150.00
  • STAR OF BOMBAY£150.00

RUM

  • BACARDI CARTA BLANCA£95.00
  • HAVANA 7YR£125.00
  • MOUNT GAY BLACK£125.00
  • SAILOR JERRY'S£125.00
  • RON ZACAPA 23YR£130.00

AMERICAN WHISKEY

  • JACK DANIEL'S£95.00
  • WILD TURKEY£100.00
  • MAKERS MARK£125.00
  • WOODFORD RESERVE£125.00
  • EAGLE RARE£160.00

SCOTCH WHISKEY

  • ABERFELDY 12YO£125.00
  • CHIVAS 12YR£125.00
  • GLENMORANGIE 10YR£125.00
  • JOHNNY WALKER BLACK£125.00
  • LAPHROAIG 10YR£140.00
  • JOHNNY WALKER BLUE£500.00

JAPANESE WHISKEY

  • NIKKA BARREL 500ML BOTTLE£150.00
  • YAMAZAKI 12YR£150.00
  • HIBIKI 17YR£250.00

COGNAC

  • HENNESSY VS£100.00
  • REMY MARTIN COEUR DE COGNAC£140.00
  • HENNESSY XO£350.00

TEQUILA

  • TEQUILA OLMECA REPOSADO£95.00
  • PATRON CAFE XO£125.00
  • PATRON SILVER£140.00
  • PATRON REPOSADO£150.00
  • PATRON ANEJO£180.00
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Valentine’s Day

It is almost that time of the year to celebrate love. This year, Sakana Pan Asian has launched a bespoke three course Valentine's Day Set Menu which

It is almost that time of the year to celebrate love. This year, Sakana Pan Asian has launched a bespoke three course Valentine’s Day Set Menu which includes a complimentary glass of fizz for only £49.50 per person.

Launch into a night of romance and enjoy an exquisite Sakana dining experience with your loved one in our modern interiors. Book your table now at 0161 884 1292 or email us at [email protected] to avoid disappointment.

Visit our Home Page to view our Valentine’s Day menu.

A deposit will be required to secure your reservation. This deposit will be applied on your food bill when you dine with us. Should you require any further assistance with your reservation, please call us.